Imagine you were the fortunate citizen of a lush tropical island, say Bali, and financially privileged enough to afford an extraordinary home built according to your most daring desires. Ideally, renewable materials would be used almost exclusively so that your new residence became a sustainable and thus environmentally friendly affair. Bamboo is one of these resources – abundantly available locally, easily cultivated and growing back rapidly. It is light yet sturdy, albeit a little stubborn when it comes to delivering reliably straight rods: No two poles are alike and creative thinking is required on a permanent basis in order to come up with a feasible design. In Elora’s case, her enigmatically shaped edifices are the surprising result of these given twists and curves. Bamboo structures can now last a lifetime. Whereas formerly they used to get eaten away by insatiable termites and bugs, this building material receives treatment with a boron solution, a natural salt despised by hungry insects.Reading time: about 1 minute
Posts about Sustainability
No tent to pitch, no sleeping bag to unroll
In the history of man’s evolution, „up the tree – and quickly!“ seemed a splendid option when it came to escaping from all sorts of bloodthirsty evil inadvertently popping up from nowhere. In order not to be devoured, predominantly benign early humans, hunting and gathering relentlessly, just followed their instinct. Enabled by helpful tools shaped from stone, hammered from bronze or cast from iron in later ages, the long-hatched dream of a safe permanent dwelling high up a tree did come true. Second best to the cosiness of easily defendable caves, the properly fastened tree-house offered lofty shelter, an ideal lookout for invaders and food protection from voracious scavengers – whereby the odd poisonous snake or spider moving in unasked had to be tolerated.Reading time: about 3 minutes
Madeleine Pickens is a businesswoman, animal welfare activist and philanthropist of European descent. When, in 2008, the Bureau of Land Management declared that the United States government considered euthanasia and/or the sale of more than 30,000 Wild Mustangs to slaughterhouses overseas, Madeleine resolved to establish a sanctuary for endangered native horses. A year later, Madelene testified before the United States House of Representatives Subcommittee on National Parks, Forests and Public Lands in support of H.R. 1018, the Restoring Our American Mustangs (ROAM) Act. After acquiring the sanctuary in North Eastern Nevada, she saved over 600 Mustangs from slaughter and endeavours to rescue and preserve the Wild Mustang have been an ongoing process. Also, until this day, the sanctuary’s survival relies on Madeleine’s charity foundation „Saving Americas Mustangs“, through which the funding for the Mustang Monument Eco-Resort and Preserve could be raised. A series of recurring obstacles had to be overcome before the resort could be run according to plan.
Saving America’s Mustangs is a not-for-profit organisation accepting donations (tax-deductible).Reading time: about 3 minutes
When mystical veils of polar lights are wafting across northern skies in unknown shades of green, observers from near and far are eager to come and watch the stunning spectacle. A great many people have the Aurora Borealis on their bucket list of things to do at least once in a lifetime. Witnessing the awesome natural miracle when in Iceland can happen in the most comfortable of ways: by dreamily lying on one’s back underneath the transparent skin of an unconventional „hotel“ room in the shape of a bubble. Glamping under a canopy of stars means freedom and shelter at the same time.Reading time: about 2 minutes
Overfishing is only half of the story, says Paul Greenberg in his talk. The other half is about the boom in fish farming and aquaculture, which – over the past year or two – has started to exceed the amount of wild fish produced. In America and a great part of the Western World, shrimp is by far the most consumed seafood. 5, 10, 15 pounds of wild fish – deemed trash fish by the fishing industry – are killed to bring one pound of shrimp to the market. Filmmaker Mark Benjamin called the phenomenon “Grinding Nemo“: Shrimp dredgers vacuum up a huge amount of bycatch that is then minced and turned into shrimp feed. An „ecosystem literally eating itself and spitting out shrimp“. A recent study has found that dredging for shrimp represents one of the most carbon-intensive ways of fishing there is.Reading time: about 1 minute